A Year-Round Guide to Franklin and Nantahala

When Alys and Alex Protzman found this 1880s beauty in Bynum, they set about adapting it to accommodate a growing family. The resulting blend of architectural integrity and clean contemporary

Rosemary and Goat Cheese Strata

When Alys and Alex Protzman found this 1880s beauty in Bynum, they set about adapting it to accommodate a growing family. The resulting blend of architectural integrity and clean contemporary

How We Live Now: The Farmhouse Modern

When Alys and Alex Protzman found this 1880s beauty in Bynum, they set about adapting it to accommodate a growing family. The resulting blend of architectural integrity and clean contemporary — old and new — is a light- and love-filled expression of how we live now.

 

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Fresh Takes

Keep it real for posterity: white clapboard. Metal roof. Screened porch. “Four over four” room design. Heart pine floor.

PHOTOGRAPH BY LISSA GOTWALS photograph by Lissa Gotwals

Make it new for family:  white interior. Latticed bricks. Refinished floors. Uncluttered spaces.

Once, simplicity was a lifestyle dictate. Today, it’s a decorating choice. Inside and outside, elements of the pared-down farmhouse get an update.   

PHOTOGRAPH BY LISSA GOTWALS photograph by Lissa Gotwals

 

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Heart of the House

Where does everything important take place in a home, whether contemporary or historic? The kitchen. Alys Protzman preserves the charm of the traditional with a stove vent hood covered with heart pine from the old floors. During renovations, the owners created a contractor “save” pile just for repurposing possibilities. These salvaged touches appear throughout the home.

PHOTOGRAPH BY LISSA GOTWALS photograph by Lissa Gotwals

 

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Wide Open

A warren of dark downstairs rooms was opened to welcome both the bare feet of toddlers and the flow of casual entertaining. Stokely, an Australian Shepherd, oversees the light-filled foyer and original staircase. Renovations were completed in 2012.

PHOTOGRAPH BY LISSA GOTWALS photograph by Lissa Gotwals

 

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Past with Personality

A farmhouse is a farmhouse is a farmhouse — until you make it your own. When a patch of hand-blocked horse-and-hounds wallpaper was revealed beneath old wall cabinets, Alex “framed” the discovery. A LIFE magazine cover from the ’60s speaks to his passion for skateboarding. 

PHOTOGRAPH BY LISSA GOTWALS photograph by Lissa Gotwals

The pride of the serene master bedroom is the headboard fashioned by a Chapel Hill woodworker from a fallen walnut tree.

PHOTOGRAPH BY LISSA GOTWALS photograph by Lissa Gotwals

 

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Nothing to Hide

Only birds and squirrels can peer into the master bath, where vanity shelves are the house’s reclaimed beams, beloved for their history and holey imperfections. Even the faucets are reminders of farmhouse water pumps.

PHOTOGRAPH BY LISSA GOTWALS photograph by Lissa Gotwals

 

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Family Matters

Then, a bedroom might house six children, and central heat meant a fireplace in nearly every room. Now, the fireplace Poppy’s (short for Penelope) room has a modern function: a library.

PHOTOGRAPH BY LISSA GOTWALS photograph by Lissa Gotwals

While the turquoise hue is hardly original to the house, Mickey Mouse’s mantle definitely is.

PHOTOGRAPH BY LISSA GOTWALS photograph by Lissa Gotwals

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Old Becomes New

“My great-grandmother’s front door leaned against the wall in my Chapel Hill apartment for a year,” Alys says, before she added barn hardware and installed it as a guest house sliding door. 

PHOTOGRAPH BY LISSA GOTWALS photograph by Lissa Gotwals

 

Mudroom furnishings retain a utilitarian, workaday feel.

PHOTOGRAPH BY LISSA GOTWALS photograph by Lissa Gotwals

 

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Take it Outdoors

Few architectural features harken back to North Carolina farmhouses like a wraparound porch for escaping the heat at day’s end. Now, gliders, a tobacco basket, and a “haint blue” ceiling — intended to keep ghosts from indoors, and wasps from making nests — lure friends and family all hours of the day.

PHOTOGRAPH BY LISSA GOTWALS photograph by Lissa Gotwals

• • •

The Porch Perch

For a.m. coffee and p.m. wine; for lingering and lazing; burgers and barbecue, no farmhouse of any age can call itself complete without a porch. Beyond the screens, 250-year-old white oaks — and 23 surrounding acres — claim center stage. Feet up. Head back. Deep sigh. Our farmer forebears knew contentment, too. 

PHOTOGRAPH BY LISSA GOTWALS photograph by Lissa Gotwals

This story was published on Mar 31, 2015

Our State Staff

Since 1933, Our State has shared stories about North Carolina with readers both in state and around the world. We celebrate the people and places that make this state great. From the mountains to the coast, we feature North Carolina travel, history, food, and beautiful scenic photography.