64 ounces (8 cups) Cran-Apple juice
16 ounces (2 cups) pineapple juice
16 ounces (2 cups) lemonade
Club soda or sparkling water, to top
Lemon and lime slices, optional
Pineapple wedge or fronds, optional
Combine the juices in a large pitcher or punch bowl and stir. Add thin slices of lemon and lime for extra flavor and appearance if desired. Serve in glasses over ice, leaving enough room to top with club soda and garnish with pineapple fronds or a thin wedge of pineapple.
Tip: When using lemon and lime slices as garnishes, cut thin slices instead of thick slices. The thinner they are, the better they float. The trick to getting thin slices is to cut straight down on the fruit.
Drinking alcohol during pregnancy can cause a range of lifelong physical, behavioral, and intellectual disabilities known as fetal alcohol spectrum disorders (FASD). FASD cannot be cured, but it can be prevented by not drinking alcohol during your pregnancy.
Funding in whole or in part and/or supported by the NC Department of Health and Human Services, Division of Mental Health, Developmental Disabilities and Substance Abuse Services, made possible by Grant Number B08TI088124 from the Block Grants for Prevention and Treatment of Substance Abuse from SAMSHA.
Proof Alliance NC has no connection or affiliation to products used in this demonstration and are not promoting the use of specific brands.
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