Yield: 1 serving. 2 ounces peach nectar juice ¾ cup nonalcoholic sparkling wine or cider Fresh peach slice (for garnish) In a flute or coupe glass, build drink, starting with
Cedar Creek’s Crafted Community
In 1968, a couple of potters built a kiln hut and studio in an old tobacco field in Creedmoor. Today, their daughter — guided by the spirit of her late father — leads the community of artisans they crafted.