Bette Fulghum preserved this family chicken salad recipe in her cookbook Lizards for Dinner and Other Good Stuff.
RECIPES
Layered Apricot Squares
These delicious layered apricot squares from Lord, Ain't the Gravy Good are a perfect sweet treat for any occasion.
‘Nana Puddin’
Dress your banana pudding up with a lovely layer of toasted meringue and vanilla wafers.
Lil’ Cheddar Meat Loaves
These cheesy meat loaves paired with mashed potatoes make up a perfect fall comfort meal.
Roasted Pepper Salad
This roasted red pepper salad makes a great addition to any salad or sandwich.
Eggplant Strata
This recipe from Strawberry, Fruit, and Vegetables Recipes combines eggplant, basil, and mozzarella cheese to create a filling dish.
Frozen Peanut Butter Pie
This frozen pie recipe is a delicious cold treat for any peanut butter lover.
Stuffed Baked Potatoes
Jazz up a traditional baked potato with this stuffed baked potato recipe from A Taste of Shiloh.
Steak Fajitas
This easy fajita recipe from Beef Made Easy is a quick dinner the whole family will love.
