We love blue crabs for the important part they play in our state’s fishing industry — and for their unbeatable flavor.
crab cakes
Carolina Crab Cakes
If you're craving the flavors of eastern North Carolina, these crab cakes by Carol Mann are sure to delight your tastebuds.
Rémoulade Sauce
This rémoulade sauce from the Bountiful cookbook is the perfect companion for crab cakes.
