This pineapple pound cake from the Hopewell Heritage Cookbook is the perfect sweet treat for any gathering.
Tzatziki (Greek Cucumber Sauce)
Smooth and mild, this dip is perfect as a chilled spread on breads and vegetables alike.
Rosemary and Goat Cheese Strata
Bake these cheese and herb stratas in ramekins for an easy-to-serve and light brunch.
Carolina Crostini
Top these sweet and toasted crostini with cream cheese, fruit, and nuts.
Crab and Artichoke Dip
A savory blend of crab, cheese, and artichokes that serves well on crackers.
Erica’s Pimento Cheese
Pimientos, cheese, and Texas Pete create this delicious spread with a bit of kick.
Carolina Barbecue Roll
Pulled pork barbecue, cole slaw, and relish make this the perfect southern roll up.
Basic Barbecue Dipping Sauce
An easy dipping sauce for Carolina Barbecue Rolls.
The Space to Improvise
Music gave Rodney Marsh direction. Long after he first discovered his talent, he created a place to help others feel at ease when they perform — ease he never felt when he was on stage.
