Put a spin on traditional doughnuts by using apple cider as an ingredient.
Watermelon Arnold Palmer
Lemon-melon ice cubes make this classic beverage even more refreshing. Add a straw, and sip.
Watermelon Sorbet
Orange juice gives this light summer dessert a bright flavor.
Four Ways With Watermelon
Cool and colorful, watermelon is a warm-weather staple in the South. Here are some unexpected recipes for enjoying a slice of summer — on a plate, with a spoon, and through a straw.
Grilled Fish Tacos with Watermelon Pico de Gallo
This sweet and hot relish is the perfect topping for fresh North Carolina fish tacos. For the best texture, stir together just before serving.
Minty Watermelon & Cucumber Salad
A cool and simple salad for family reunions, church gatherings, or any weeknight supper.
Pimento Cheese Cornbread
A marriage of two beloved Southern foods, pimento cheese cornbread is everything you never knew you wanted.
Red Velvet Cake
When it comes to red velvet cake, there’s no official baking canon. Instead, there’s debate over questions like “Do you use beet juice or food coloring?” “Cocoa powder, yes or no?” “If yes, how much?” But two things are for certain: This cake is distinctively Southern and irresistibly sweet.
Dilly-Swiss Tomato Pie
How do you improve upon already-pretty-perfect summer tomatoes? Put ’em in a pie.
