This mulled red wine recipe from Seaboard to Sideboard Entertains will warm you up on cold winter nights.
Wrightsville Beach Oyster Stew
Fresh oysters are the key ingredient in this classic stew.
Country Ham and Red Eye Gravy
See this step-by-step recipe guide for a hearty Southern breakfast worth trying.
Cornbread and Eggs Recipe
On a recent trip, Steve Gordon was offered a recipe for a dish he'd never eaten, but couldn't turn down.
Applesauce-Raisin Muffins
Try these muffins made with applesauce the next time you're looking for a seasonal breakfast.
Holiday Roasted Potatoes
These roasted potatoes from St. Brendan the Navigator's cookbook combine sweet and yellow potatoes and make a perfect holiday side dish.
Christmas Morning Strata
This strata recipe from St. Brendan the Navigator Catholic Church in Shallotte makes an easy holiday breakfast everyone will enjoy.
A Christmas Breakfast
Brighten your Christmas morning with three easy-to-follow recipes.
Poplar Tent Brunswick Stew
Poplar Tent Presbyterian Church in Concord always includes rice in its signature Brunswick stew, never potatoes.
