Yield: 4 servings. 2 tablespoons extra-virgin olive oil 2 large apples, cored and cut into 1-inch cubes ¼ cup pecan halves 1 pound kale, de-stemmed and chopped ¼ teaspoon kosher
Green & Tender: On Fathers, Sons, and Mowing the Lawn
In North Carolina, spring brings the scent of fresh-cut grass and memories of helping Dad mow the lawn.