This chess pie recipe comes from a 1978 cookbook, Favorite Recipes From Our Best Cooks, created by the softball team of Bethlehem Community.
food
Bar-B-Q’s and Hot Sauce
Got a craving for some Carolina 'Cue? Try this easy barbecue patty and hot sauce recipe for a simple way to satisfy your tastebuds.
Kraut Dumplings
In the mood for something sour? Get out of your comfort zone and try these sauerkraut dumplings.
The King’s Kitchen
For notable chef and restaurateur Jim Noble, it’s always about the food. But at The King’s Kitchen in Charlotte, it’s also about something more.
Devil’s Food Cake
This recipe comes from The Art of Cooking in Pantego.
Old South Comfort Food
As soon as she saw her mother’s well-used cookbook, Gail Cauble Gurley knew she wanted to preserve it as a link to a childhood she remembers fondly.
Bleu Cheese Penne with Shrimp
This pasta recipe comes from Keys to the Kitchen: Gracefully ReKeyed, which was published in 2008 by the Episcopal Church Women of Saint Peter’s Church in Washington.
Mother’s Raisin Cookies
This cookie recipe comes from Old South Comfort Food.
Aunt Nootsie’s Chicken Pie
This chicken pie recipe comes from Eugenia “Jean” Whisnant of Claremont's personal cookbook, With Love from Mommy Jean: Best Loved Recipe Favorites.
