Fresh seafood dishes, lemony desserts, and crowd-pleasing comfort food filled readers’ kitchens this month. From Calabash shrimp to Atlantic Beach Pie, these are the recipes you loved in June.
shrimp
Shrimpburger Lovers Rejoice!
There’s good news for fans of Morehead City’s beloved El’s Drive-In, which closed last summer for renovation: The landmark restaurant — and its live oak-shaded lot — is open once again.
Shrimp Salad BLTs
Give your BLT a summertime spin with these substantial subs loaded with plump and flavorful brined shrimp.
The Salt Life
Whether deep in the ocean or atop our dinners and desserts, salt is an inextricable part of a Carolina summer.
11 Our State Recipes You Loved in March
Readers embraced the last of slow-cooker season and welcomed longer days with bright flavors of citrus and delicious hors d’oeuvres. Read on to see what stews, cakes, and cheesy treats you all loved this month.
11 Our State Recipes You Loved in February
Readers gifted sweet confections and whipped up game-day worthy dips and chili this month, as well as found warmth in cozy stews, curries, and cakes. Here’s what topped the list in February.
11 Timeless North Carolina Food Pairings
When it comes to matches made in the kitchen, North Carolinians believe in soulmates. From breakfast to dessert, dig into a few of our favorite pairings.
Shrimp With Red Curry & Coconut Sauce
Simmer fresh vegetables and North Carolina shrimp in an aromatic coconut broth for a warming, flavor-packed meal.
The Spice of Life
A full pantry can provide flavor, seasoning, and, with a little imagination, sparks of inspiration.