Yield: 8 cups. ¼ cup salted butter 1 cup onion, chopped 2 cloves garlic, minced 1 teaspoon ground allspice 2 teaspoons salt ¼ teaspoon ground coriander ⅛ teaspoon cayenne pepper
11 Our State Recipes You Loved in January
Flaky buttermilk drop biscuits, creamy potato and sausage casserole, and soul-warming chicken and cabbage soup were among your favorite recipes in January. Find out what else made the list.