No matter which direction you walk down the red-brick sidewalks on Main Street, mountains rise up ahead of you. It’s a reminder that in Waynesville, an adventure is never too far away. For more than 200 years, this town has been a gateway to the beauty that surrounds it.
In the 1800s, tourists came for the purported health benefits of the clean mountain air. Today, they also come for the town’s vibrant personality: Around every corner, you’ll find art galleries and studios. Cozy wine bars and craft breweries. A gourmet grocery and a colorful kitchen shop. Ask a local where to eat, and be ready to take notes on the farm-to-table restaurants.
You could ready your hiking boots — head into Great Smoky Mountains National Park or hop onto the Blue Ridge Parkway — but you could also just stay put. Settle in. Because there’s plenty to admire and explore right in front of you.
To commemorate our 90th anniversary, we’ve compiled a time line that highlights the stories, contributors, and themes that have shaped this magazine — and your view of the Old North State — using nine decades of our own words.
From its northernmost point in Corolla to its southern terminus on Cedar Island, this scenic byway — bound between sound and sea — links the islands and communities of the Outer Banks.
Us? An icon? Well, after 90 years and more than 2,000 issues celebrating North Carolina from mountains to coast, we hope you’ll agree that we’ve earned the title.
After nearly a century — or just a couple of years — these seafood restaurants have become coastal icons, the places we know, love, and return to again and again.
