Yields: 8 servings. 2 pounds ground chuck 4 tablespoons onion, chopped 2 teaspoons Worcestershire sauce ½ teaspoon Texas Pete 2 teaspoons chili powder 2 teaspoons brown sugar 2 cups ketchup
11 Our State Recipes You Loved in January
Flaky buttermilk drop biscuits, creamy potato and sausage casserole, and soul-warming chicken and cabbage soup were among your favorite recipes in January. Find out what else made the list.