A Charlotte business owner put down roots near this vibrant central corridor after finding a sense of home in its tasty international cuisine and welcoming multicultural community.
pizza
That’s Amore: Luna Pizza Café in Greenville
An ECU professor became a student of traditional Italian pizza-making, bringing his refined skills and love of good food back to his college town to open a café called Luna.
A Guide to Downtown Lenoir
This mountain town earned a reputation for shipping furniture around the world. Today, an artistic couple and a talented group of creators keep Lenoir’s legacy of fine craftsmanship alive.
North Carolina’s Iconic Food Imports
There’s really no such thing as a Carolina bagel or Queen City gumbo. But if the following culinary traditions weren’t exactly invented in North Carolina, we’ve certainly made them our own.
A Slice to Remember
When pizza parlors arrived in North Carolina, the checkered tablecloths and warm, garlicky welcome changed downtown eating — and campus life — forever.
School-Special Pizza
This recipe recreates the nostalgic taste of a school lunch special.
Columbus County Beet and Goat Cheese Pizza
Elena Brent Rosemond-Hoerr takes inspiration from a trip to Columbus County and creates a fresh, flavorful pizza.
