Panettone is transformed in this indulgent French toast casserole. This spiced treat would be right at home on any holiday breakfast table.
Homemade Eggnog, Two Ways: One Naughty, One Nice
An eggnog milkshake deserves a sweet peppermint stick garnish. The adult version of the holiday classic merits stemware.
A Coconut Cake Recipe is Both Coveted and Elusive
Topped with snowy coconut drifts and perfumed with a hint of almond, this grande dame of cakes knows how to make an entrance.
Pecan Tarts
It’s hard to eat just one — these bite-size pecan pies practically melt in your mouth.
Pecan Party Mix
A crunchy, flavorful snack that’ll have your guests gathering ’round.
Ambrosia Recipe
In the South, this bright, creamy fruit salad is a Christmas classic.
Pecan Crunch Coffee Cake
This sweet, nutty coffee cake is as good for breakfast as it is for dessert, and couldn't be easier to make.
Baked Sweet Potato Orange Cups
When Chef Lynn Wells was growing up, her mother made these orange cups every Thanksgiving. Now, you can, too.
Sweet Potato and Black Bean Chili
Chili season has arrived! Our version serves up warmth and brightness on these chilly nights.
