This sweet cherry soda, invented in Salisbury, has been a cherished Tar Heel treasure for more than 100 years.
barbecue
Spring Adventures in Clarendon County
Head south to soak in the sunshine as you explore the shoreline of Lake Marion, discover natural wonders in Santee National Wildlife Refuge, explore charming small towns, and more.
The Weekend Crowd at JD’s Smokehouse
For only three days each week, a former hosiery mill building in the Foothills becomes a barbecue destination powered by a hardworking family.
Our State’s 5 Most Popular Stories of 2022
From a retro motel in Maggie Valley to a statewide barbecue bucket list to a round-up of classic hot dog joints, these stories were our readers’ favorites.
A Taste of Fame
These North Carolinians are known for the records they’ve broken and the history they’ve made. In the past 90 years of Our State, they were sometimes known for their culinary contributions, too.
Back for Seconds
Don’t be shy: At these North Carolina buffets and family-style restaurants, filling up your plate two or three times is expected and encouraged.
10 Spots for a Magnificent Mountain Meal
Stop by one of these storied spots to make your mountain trip a little more delicious.
Our State Knows Best: Barbecue
Find out what three pitmasters have to say about cooking low and slow, their best tips for backyard beginners, and the cardinal rule of smoking ’cue: patience.
7 Farm-to-Table Restaurants from Mountains to Coast
These seven restaurants pull inspiration from North Carolina’s seasonal bounty to create one-of-a-kind meals that truly highlight the meaning of “field-to-fork.”
