Put ramekins on a baking sheet. Bake for 25-35 minutes, until puffed and golden. Remove from oven, and let stand for 5 minutes. With a flexible spatula, remove strata to
he biscuit stuffed with fried chicken (brined first in pickle juice, buttermilk, and Texas Pete) is a big favorite at Krankies Coffee in Winston-Salem. But it got some competition when
he biscuit stuffed with fried chicken (brined first in pickle juice, buttermilk, and Texas Pete) is a big favorite at Krankies Coffee in Winston-Salem. But it got some competition when
he biscuit stuffed with fried chicken (brined first in pickle juice, buttermilk, and Texas Pete) is a big favorite at Krankies Coffee in Winston-Salem. But it got some competition when the restaurant’s vegetarian chef came up with a meat-free redeye gravy for the house-made biscuits. “Coffee is in redeye gravy, so it seemed like a natural pairing,” says General Manager Gaby Cardall. “There’s also liquid smoke and maple syrup, for a balance of flavor.”
In other words, a biscuit can contain multitudes, which is why Biscuit Head in Asheville offers seven different homemade gravies — order them as a tasting flight of three — plus many local jams, jellies, and hot sauces.
At Neal’s Deli in Carrboro, biscuits arrive with house-cured pastrami, pimento cheese, avocado salsa, or spinach and garlic. Blue Ridge Biscuit Company and Bakery in Black Mountain fills its biscuits with everything from cured beets to a fried grits cake with spiced honey.
The Southerly Biscuit & Pie in Carolina Beach reimagined Nashville hot fried chicken as hot fried catfish and slapped that feisty fish on a biscuit. The result, the Hot ’n’ Hot Catfish Biscuit, is topped with pickles and a spicy mayo sauce. Still, a gorgeous biscuit doesn’t need much fuss.
Craig Love, chef/partner at The Southerly, has a bread-based theory that sums it up nicely: “Toast is the one-night stand of bread relationships. Bagels are the college relationship, where you dated for a few years but still flirted. But biscuits, man, biscuits are the stuff of anniversaries.” Until death do us part.
Krankies Coffee 211 East Third Street,
Winston-Salem, NC 27101 (336) 722-3016 krankiescoffee.com
John Champlin has traveled across the state — and the nation — in search of hard-to-find spots that serve an unforgettable hot dog. After 11 years, what he’s discovered goes way beyond the bun.
In the early 20th century, textile mill owners sponsored baseball teams, providing entertainment for their employees and nurturing a passion for the game that’s been handed down through generations of North Carolinians.
Our writer reflects on where his love of vinyl began, and how the snap, crackle, and pop of a needle sliding across a turntable will always satisfy his soul.