Dig into authentic Jamaican food in Rocky Mount and Wilson, sip sparkling wine at Charlotte’s only Black-owned winery, and savor a bourbon “banoffee” pecan cinnamon roll in Greensboro.
A Taste of the Sea at Boro Low Country Kitchen
This restaurant’s signature dish — complete with house seasoning and butter sauce — provides ultimate Low-Country comfort.
The New Old-School at East Frank Superette & Kitchen
In Monroe, a restaurant with a quirky, vintage atmosphere, community spirit, and creative takes on classic dishes brings a small town together over food and fun.
A Fresh Start at Chez Genèse
At a French-style café in downtown Greensboro, employees with developmental disabilities can shine, and everyone can enjoy a meal prepared with love and care.
5 Raleigh Restaurants Serving Up Comfort Food
From fried chicken and waffles to baby back ribs, these five restaurants in Raleigh are serving up some of our favorite comforting classics.
That’s Amore: Luna Pizza Café in Greenville
An ECU professor became a student of traditional Italian pizza-making, bringing his refined skills and love of good food back to his college town to open a café called Luna.
A Neighborhood Awakening in New Bern
Ten years ago, a couple moved to New Bern with a vision: open a coffee shop and change one little corner of the world.
A Family Fish Fry at Tex’s
In Burke County, three generations have been bringing together the community and serving up fried seafood at their old-school fish camp for more than 50 years.
The Bluffs Offers Second Helpings
For more than 60 years before it closed, the first restaurant on the Blue Ridge Parkway was a beloved stop for hungry motorists, weary hikers, and local families. Now, The Bluffs is dishing up fried chicken and cathead biscuits once again.
