You don’t have to go far in any direction to find amazing chefs, meals, and restaurants in western North Carolina. Our list has your cravings covered.
At Boone’s F.A.R.M. Café, All Are Fed
In downtown Boone, making a positive difference is as easy as going out to lunch.
Sizzle and Savor: In Celebration of Bacon
Can’t you smell it now? On Saturday mornings, the scent of pork in the frying pan rises above the rest — just one reason our crush on bacon is here to stay.
Unearthed: Winkler Bakery Offers a Sweet History Lesson
Moravians first settled in North Carolina in the 18th century, and today their distinctive baking tradition is preserved through the making of a simple sugar cake.
Lex 18 Serves Supper with a Side of Jazz
Inside Asheville's modern-day speakeasy.
No Menu? At The Beefmastor Inn, That’s No Problem.
If you’re dining at The Beefmastor Inn, get the rib eye. Trust us.
A Table for Two at Greensboro’s Table 16
At Greensboro’s Table 16, the place to be is the place it’s named for.
The Blind Pig Supper Club is Asheville’s Dining Secret
Inside The Blind Pig Supper Club, a monthly tradition where the menu is mysterious, the venue is under wraps, the chefs are stars, and every ingredient is loved.
The Rathskeller’s Legendary Lasagna Lives On
Pittsboro’s S&T’s Soda Shoppe resurrects favorite recipes from a Chapel Hill landmark.
